TIP **This is a nice variation to the classic hamburger**Ingredients
- 1 1/2 lbs ground beef
- 3 tablespoons teriyaki sauce
- 2 tablespoon honey
- 3/4 teaspoon ground ginger
- 2 cloves garlic, minced
- 4 hamburger buns, toasted
- lettuce leaf
- tomato, sliced
- mustard
Directions
1
Combine the first 6 ingredients and shape into patties.2
Cook patties in a large skillet over medium-low heat 20 minutes, turning once.3
Serve on buns with lettuce, tomato and mustard.
Travel Tidbits....
I love Japan!! It's always been one of my favorite places in the world. The culture is so captivating & the people are so kind. There is an inexplainable peace in the midst of daily life. If you haven't been yet, put it on your list!!
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