Vegetarian Quiche

TIP: **This can be served hot or cold & makes an excellent main dish served with a side salad or fresh fruit for brunch**

Ingredients

• 1/2 cup onion, diced
• 1 green bell pepper, diced
• 2 cups cheddar cheese, shredded
• 2 tablespoons flour
• 4 large mushrooms
• 4 eggs
• 1 1/2 cups milk
• 1/2 teaspoon salt
• 1 dash cayenne

Directions

1. 1

   Saute onions, peppers, and mushrooms in one tbsp butter or margarine over medium heat for 10 minutes.

2. 2

   While vegetables are cooking, toss cheese and flour together.

3. 3

   Combine eggs, milk and seasoning and mix together.

4. 4

   Add cheese and vegetables to egg mixture and mix well.

5. 5

   Pour into greased pie dish and bake at 375 degrees for 45 minutes.

6. 6

   Let stand 30-45 minutes before serving.

7. 7

   Serve with orange slices and toast